Koska Traditional Turkish Delight with Double Pistachio Metal Boxed is produced in completely natural conditions with modern techniques and traditional methods, you can consume it safely.
Koska Traditional Turkish Delight with Double Pistachio Metal Boxed is an exquisite dessert that you can present to your friends with its very stylish box in addition to its taste.
The soft texture of Turkish delight, which came to the Ottoman lands in the 16th century, was made by the masters of the palace cuisine at the request of Sultan Abdulmecid 1. Some sources say that the dessert called “abhisa” consumed by the Sassanids that ruled between 226-652 BC was the ancestor of the delight.
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