Halva is one of the indispensable desserts of Ottoman cuisine, consumed for centuries in Anatolia.
The most important feature of halva making it indispensable was its nutritionalness besides its flavor.
It protects from infectious diseases due to its curd content, is rich in calcium, does not contain cholesterol, is a store of vitamin B, energizes, is very useful for children of growth age, athletes, pregnant women and nursing mothers.
Koska Turkish Traditional Plain Tensile Halva is a unique product where you can get the traditional halva flavor.
It is an exquisite dessert produced completely under natural conditions, which you and your loved ones can consume safely.
Koska Turkish Traditional Plain Tensile Halva is just a click away, order now and meet this unique taste.