Soke Gluten Free Plain Cake Flour 240 G 8.4oz

$ 4,50

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SKU: GBIST35474 Categories: , , Brand:

Soke Gluten Free Plain Cake Flour

It is very easy to prepare cakes with Söke Gluten-Free Plain Cake Flour, it is prepared by adding only oil, milk, egg and sugar. With this product, which is a great option for those on a gluten-free diet, you can prepare any type of cake you want.


Ingredients:

Corn starch, rice flour, potato starch, tapioca starch, reduced fat cocoa powder (4%), leavening agents (sodium pyrophosphate, sodium bicarbonate), emulsifier (lactic and acetic acid esters of mono and diglycerides of fatty acids), carob flour, thickeners ( xanthan gum, guar gum), flavorings. The amount of gluten does not exceed 20mg/kg.

Energy and Nutrients for 100gr

  • Energy (kcal/kj) 344/1436
  • Fat (g) 0.4
  • Saturated Fat (g) 0.3
  • Carbs (g) 82.4
  • Sugars (g) 0.0
  • Fiber (g) 1.0
  • Protein (g) 2.1
  • Salt (g) 0.1

Allergen warning:
Does not contain allergens

Storage Conditions:
Store in a cool and dry environment

Origin:
TURKEY

Weight 0,240 kg
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Soke-Gluten-Free-Plain-Cake-Flour-240-G-8.4oz
Soke Gluten Free Plain Cake Flour 240 G 8.4oz