Reis Buckwheat Gluten Free 1 Kg 35.2oz

Reis Buckwheat Gluten Free

It is a rich fiber and protein source food that people with gluten sensitivity can use in their meals.

How to use?
The product can be used as a salad and garnish, as well as plain pilaf.

Nutritional Values for 100 g/ml RA* for 100 g/ml

• Energy (kcal) 340
• Fat (g) 2.5
• Saturated Fat(g) 0.6
• Carbs (g) 71
• Fiber(g) 7
• Protein (g) 13

Storage Conditions:
Store in cool, dry place.

Origin:
Turkey

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