Lokum was made from a mixture of flour and honey or molasses before the invention of starch.
It was made in its present form after the invention of starch, and despite all the time it has passed, its production is still carried out by traditional methods.
Coconut, peanut and hazelnut contain countless vitamins and minerals. Can you imagine the combination of this internal vitamin store with Turkish delight? But no, there was no need to imagine, because, Turkey’s oldest manufacturer of delight Koska did it for you.
Koska Traditional Turkish Delight with Coconut, Pistachio and Hazelnut Flavored (Turkish Lokum) is now available for you to order with its unique flavor and beneficial content.
All you have to do is order with one click.
Koska Traditional Turkish Delight with Coconut, Pistachio and Hazelnut Flavored (Turkish Lokum) will be indispensable for you and your loved ones.
Order now and bring happiness to your home.