Turkish Corn Roasted Salted
In corn grains with sauces, starch, vitamin A and unsaturated fatty acids are available.
Provides a more balanced rise of blood sugar. Helps to reduce stomach complaints.
Turkish Corn Roasted Salted has an indispensable taste.
Corn is a source of energy with a high starch and carbohydrate ratio. This gives energy to the body and mind.
It is rich in unsaturated fatty acids and is useful for unsaturated fat, heart and vein health, which enables the control of cholesterol in the blood.
Grows in Turkey.
Package style: The four kind dimension packages contain as 100 gr, 250 gr, 500 gr and 1000 gr of Turkish Corn, Roasted, Salted.
Storage conditions: Do not store in humid enviroment. Store in a cool and dry place. Turkish nuts must always be stored in sealed bags or small glass jars.