1 roll dough is used in production. This special traditional dessert contains 90% pistachios.
Sherbet ratio is slightly less than the other sherbet desserts. Wrap with Pistachio Baklava is baked in a special oven at 170 degrees.
If pistachio is your favorite nut, “Wrap with Pistachio Baklava” dessert is strongly recommended you to taste. Because if you haven’t tasted pistachio filled dessert before, you may regret not tasting it.
The thin dough on this baklava is of great skill. When you try fresh and plenty of pistachio content dessert, you can not give up this traditional special taste.
Wrap with Pistachio Baklava has a softer texture than other sherbet desserts and consistency is quite dense.
One of the most important features of Baklava is that it is made with very special pistachios. Early harvested pistachios are used in baklava making. Because early harvested pistachios have a special aromatic smell.
There are an interesting, special and important place of Baklava in traditional Turkish culture what it can be called “a sweet tradition”. When a man asked to marry with a girl, the man’s family should be get with the most beautiful flowers and the most delicious baklava to the girl’s family home.
Wrap with Pistachio Baklava can be supplied with 3 different brands that have have a deep-rooted experience as Hafız Mustafa, Karakoy Gulluoglu and Safa Baklava.
Wrap with Pistachio Baklava has 3 size options as 500 gr, 1 kg, 1.5 kg.
All our products are fresh and the product is packed in a way that preserves its freshness.
You can order this delicious taste of today’s Turkish cuisine from our website.
Wrap with Pistachio Baklava is shipped safely and cleanly all over the world.
Shelf life is 10 days, please keep in cool and dry condition.
Contents: Granulated sugar, pistachio peanut, drinking water, wheat flour, plain oil, wheat starch, egg, table salt.