Baklava with Pistachio is prepared with an average of 40 layers of baklava dough. The pistachio used in its content is the green pistachio, which is known as the famous “gray pistachio” grown in Gaziantep region.
Baklava with Pistachio has a special technic that is baked in a 160 degree oven for 45 minutes. Sherbet is boiled around 110 degrees and then is added to cooked baklava.
The middle layer of Baklava with Pistachio contains a large amount of coarsely ground pistachio. One of the most important features of Baklava is that it is made with very special pistachios. Early harvested pistachios are used in baklava making. Because early harvested pistachios have a special aromatic smell.
Baklava with Pistachio has a great taste with large chopped, intense peanut and butter flavor.
This special Baklava box is both a stylish and unforgettable gift. The packaging of this product is made of the best quality materials and has a gift package features.
The product has 1 weight option as 1000 gr.
All our products are fresh and the product is packed in a way that preserves its freshness.
You can order this delicious taste of today’s Turkish cuisine from our website.
Nadir Dolama with Pistachio is shipped safely and cleanly all over the world.
Shelf life is 10 days, please keep in cool and dry condition.
Contents: Granulated sugar, drinking water, wheat flour, plain oil, pistachios, wheat starch, eggs, table salt.
This product and more can be ordered safely from www.grandbazaarist.com